For Breakfast: Scrambled eggs and wheat toast. Coffee.
We had to get back to Seattle so Cassi could go into work.
For Lunch: Tuna salad with lemon stone ground mustard, celery, capers, shallots, olive oil and salt and pepper. I also had some sweet potato fries.
I went into work tonight and it was okay. Not super slow but not chaotic. I am getting sick of wearing my brace all the time when I work. The straps start to dig in to my leg and I have cuts across my thigh now. :(
I got the rest of my shifts covered this week so I can commit myself fully to the last week of school. I have so much work to do I can't add the stress of work.
On a lighter note: I am happy to report that my tomatoes are looking amazing, and so is my swiss chard! Look!