Thursday, November 19, 2009

Day 66

For Lunch: One cup of lentil soup, and a mixed salad with field greens, red peppers, garbanzo beans, sunflower seeds, hard-boiled egg, broccoli, carrots and purple cabbage.

"Red Radish" is the salad and soup bar on campus at UW. It has a lot to offer, but its darn expensive! The per pound salad bar deal sounds like a good idea, but it certainly adds up!

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