For Breakfast: Coffee.
I woke up this morning feeling totally stressed out about my thesis project. I literally worked on it all day and got to a point where I felt better about it.
For Lunch: Tofu Stir fry with Shitake, bell peppers, and broccoli in a lime soy glaze. I made the sauce using, garlic, soy sauce, lime, brown sugar, and cayenne. It was real good.
For Dinner: Some whole wheat penne in a homemade tomato sauce. i used Alta-cucina tomatoes, fresh Basil, Parsley, and Oregano from my herb garden and garlic etc.
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